Meatless Monday Bento 9
Today’s Meatless Monday bento is probably the easiest one I’ve assembled to date!
A Tofu Soboro!
Today’s Meatless Monday bento is probably the easiest one I’ve assembled to date!
A Tofu Soboro!
Today’s lunch (really yesterday’s but I “ran out of Sunday” and didn’t post) is a speedy omelet bento. Or shall we call it an “Omuben?”
“Omelet Bento”…too long.
“Omuben”…easy to say and even simpler to pack!
This bento happened by accident. Well, not the act of bentoing itself, but the ingredients. The mishap is the ham-salad stuffed aburage! What?!
Today is Tuesday and that means “LOST” is on tonight! This is my first attempt at a television show bento.

Today’s bento box features salmon soboro over rice, (yes it’s the White Rice) roasted delicata squash and shoyu wasabi boiled eggs. I almost always have a bento stash of salmon patties in the freezer. Either homemade or store bought. They are easy to reheat for immediate consumption and perfect for a bento box. For today’s lunch I crumbled one of the patties and made a soboro.
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