Egg Nog Butter-Mochi
Warning! For serious butter mochi lovers only! Presenting… just in time for the holidays…
Egg Nog Butter-Mochi! Oh yeah!
Did I mention that I LOVE mochi. Not sure why but I suspect it’s because it’s high in calories and carbs. 
Egg Nog Butter- Mochi
4 cups mochiko (sweet rice flour)
2 1/4 cup granulated sugar
3/4 cup powdered sugar
2 teaspoons baking powder
4 eggs, beaten
1 stick melted butter
2 1/2 cups egg nog
1 can evaporated milk
1 1/2 teaspoon vanilla
1 teaspoon ground nutmeg
Mix together dry ingredients in large mixing bowl. Mix all liquids together in a separate bowl. Add liquid ingredients to dry ingredients. Blend until smooth. Pour into greased 9 x 13, or 2 square cake/brownie pans.
Bake at 325 degrees for 5o minutes then check if the middle is firm. Bake for about 5-10 more minutes, or until golden brown. Cool and cut into desired pieces. Sprinkle with powdered sugar.
I used store-bought egg nog, but I bet homemade would be amazing!
I also baked a few mini-cupcake sized mochi. For this option, fill mini cupcake liners about 3/4 full then bake at 325 degrees for 30-35 minutes.
Tinkering with microwave version similar to this matcha flavored mochi… you can thank me later.
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Yeps, you are a serious butter mochi aficionado (addict/obsessive/whatever)!
It’s difficult to pinpoint the precise reason for this affliction, it’s true. Don’t forget the buttery chewy factor. Egg nog too? Woh. Mmmm!
Hi sheri, Oh it’s definately the butter. Add chewy with crips edges…*dizzy*
Thanks for understanding.
Oh yum yum!! This looks good. I think I might hafta try this..i was thinking of just making boring ol’ mochi, dunk it in kuromitsu and kinako but this…butter?
mmmm
Hi diva! Thanks and welcome to our blog! I love kinako and traditional mochi. But sometimes I just have to let go…
Looks amazing! I am defiantly adding this to my holiday baking, thanks tons!!!!
Hi Steph! Thanks!
Wow, that looks and sounds amazing!! Yummy!
Hi Susan! Thank you.
That looks good! But I’m really curious at how the inside looks like.. do you have any pic of it?
Hi Christine, Thanks. I don’t have other pics but you can see the sides in the photo above. The inside looks just like that.
Mmmm! I have never tried mochi but it sounds delicious, especially with egg nog which I love! I will have to give this a whirl.
Ooh that looks so good! I almost always have something mochi related for my birthday or the holidays, but I’m thinking of trying the mochi cakes now.